I am quite excited to have a cool Bombay gal on the blog today. She’s a talented business analyst, photographer and cook who inspires us to no end with her photos and small gatherings. Bombay as a city has been one of my nests and Anita captures its soul through her clicks. TELL US A […]
Latest Posts
Valentine’s Day Aphrodisiacs | Chargrilled Asparagus + Garlic Chutney + Black Salt + Feta
My hubby is busy watching his crime series and I am writing down my weekly special feature on Valentine’s day Aphrodisiacs.In between his popcorn munching he notices the word Aphrodisiacs.Curiosity kills the cat and he blurts out “Is this a new movie from Mel Gibson ?” (Hmm…men will be men…that was Apocalypto…and your query is […]
Real Food Market London
Real Food Market I think in this packet world of supermarket it is so difficult to remain real.What is real food ? I think in a few days Oxford dictionary would be able to provide us a definition of the same. Something fresh and organic like we have seen our grandparents eat.I am sure if mine […]
White is the warmest color | Indian Risotto
Wake up ! wake up ! I live under this fear always that one should never wake up at night.The night is dark and black and with it comes the power of the unknown. No, I wouldn’t…my bewildered hubby says come I have to show you something. We like two naughty kids fearing we would […]
Misnomer Games | Finger millet triple chocolate muffins
One step on the grill and one step on the paraquat and whoosh you are on terrace.I can hear the slow rocking movement of grindstone grinding onion,garlic and ginger below me.I can our neighborhood girl standing tall on the terrace with her grandpa holding her firm.Who cares if I don’t have one I always have my legs and […]
Art of Yogurt making | Yogurt chicken with dried Fenugreek
My today’s recipe is Yogurt chicken with dried Fenugreek which has been my favorite since childhood.As we live in a fast paced world and we need everything in a jiffy.I think the art of yogurt making would soon be lost and will only be known to kids through factory visits. As a kid I had never seen […]
Homesick+PinchPenny| Western Cheddar cheese and Onion Pasty Bites
PinchPenny My today’s recipe is a high tea snack Western Cheddar cheese and Onion Pasty Bites.To the big question its a bold NO I am not miserly at all.As you will reflect back in my story “Me meet Fin” that when you start your career and money is less and there are lots to do.Its […]
Winter + Ode to Cafe Britannia | Chicken Salli
Parsi’s and Me My today’s recipe is “chicken salli” which is a typical Parsi dish and my ode to cafe Britannia before I can no longer see it. If you read my about me section you would realize that i come from a place which has diverse cultures amalgamated to form a new bizarre culture […]
Man,Woman,toddler | Jaffa Gingerbread Man
This is going to be my last post of the year but yet very powerful.Today I am doing the “Jaffa Gingerbread man” I am sure you must have all heard the folktale of the gingerbread man.If not then you can read it here. Run run as fast as you can.You can’t catch me.I am the […]
Merry Christmas | Dark Chocolate Liqueur Tiramisu Shots
Christmas typically brings to mind a period of festivities, indulgence, family gatherings and generosity, but it hasn’t always been. We owe much to the Victorians who re-invented Christmas as a time for family and celebration. The Puritan authorities of the Seventeenth Century repressed many Christmas traditions due to their pagan origins, and Christmas remained largely […]